Consultant for winemaking, aging and bottling of wines for 50 estates in Burgundy. The laboratory works with 200 estates in Burgundy and 40 estates abroad (Greece, Italy, Germany, and Switzerland)

Last articles

Concours Mondial de Bruxelles unveils its new identity
19 Sep 23
Concours Mondial de Bruxelles unveils its new identity
Sweet and fortified wines step into the limelight
14 Sep 23
Sweet and fortified wines step into the limelight
Sweet and Fortified wine tastings begin in Brussels
07 Sep 23
Sweet and Fortified wine tastings begin in Brussels