Georgiou Sotiris

Sep 19, 2023
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Sommelier; restaurant SPONDI, Best restaurant of Greece since 2000 , Bachelor in oenology

Last articles

Concours Mondial de Bruxelles unveils its new identity
19 Sep 23
Concours Mondial de Bruxelles unveils its new identity
Sweet and fortified wines step into the limelight
14 Sep 23
Sweet and fortified wines step into the limelight
Sweet and Fortified wine tastings begin in Brussels
07 Sep 23
Sweet and Fortified wine tastings begin in Brussels

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Events News Press release Red and White Session Sparkling Session Sweet and Fortified Session Uncategorized