Bachelor’s degree in Gastronomy, Sommelier, consultant for various restaurants and gastronomic journalist. Representative of the D.O. Rías Baixas and Uruguay for Mexico.

Last articles

Concours Mondial de Bruxelles unveils its new identity
19 Sep 23
Concours Mondial de Bruxelles unveils its new identity
Sweet and fortified wines step into the limelight
14 Sep 23
Sweet and fortified wines step into the limelight
Sweet and Fortified wine tastings begin in Brussels
07 Sep 23
Sweet and Fortified wine tastings begin in Brussels