Araujo Gomez Arisbeth
Sommelier at Zeru Restaurant. Sommelier, communication specialist and gastronomic journalist with 16 years of experience. “Best Sommelier of The Year” by Guía Mexico Gastronómico – Culinaria Mexicana.
Sommelier at Zeru Restaurant. Sommelier, communication specialist and gastronomic journalist with 16 years of experience. “Best Sommelier of The Year” by Guía Mexico Gastronómico – Culinaria Mexicana.