Bachelor’s degree in culinary Arts & Gastronomy, Sommelier, consultant for various restaurants and gastronomic journalist. Representative of the D.O. Rías Baixas and Uruguay for Mexico.

Last articles

The strengths of Ningxia’s grape varietals
30 Apr 25
The strengths of Ningxia’s grape varietals
The unique characteristics of Ningxia’s terroir
22 Apr 25
The unique characteristics of Ningxia’s terroir
Ningxia, Brilliant and unique
10 Apr 25
Ningxia, Brilliant and unique