Certified Specialist in Wine & Spirits, Society of Wine Educators. Degree in Sensory Analysis, Oenology and Viticulture from the University of California, in Davis. Maestra Tequilera from the Mexican Academy of Tequila, Wine and Mezcal Tasters A.C. Sommelier of the Gastronomic Collective of Xcaret Hotels.

Last articles

The 33rd CMB “Red and White Wines Session” to be held in Yerevan, Armenia, in 2026
12 Jun 25
The 33rd CMB “Red and White Wines Session” to be held in Yerevan, Armenia, in 2026
The 32nd edition of the Concours Mondial de Bruxelles begins in Yinchuan, China
10 Jun 25
The 32nd edition of the Concours Mondial de Bruxelles begins in Yinchuan, China
Ningxia, between wine lands and culinary pleasure
02 Jun 25
Ningxia, between wine lands and culinary pleasure