Sommelier, restaurateur, academic and promoter of wine and spirits culture. Certified Sommelier by The Court of Master Sommeliers. WSET Level 2 in Wines. Cultural Promoter of Mezcal by the Center for Studies on Maguey and Mezcal A.C. Certified Taster of Mexican Beverages with D.O. and Baijiu Ambassador for Mexico.

Last articles

Maximize the impact of your medals with our upcoming CMB events
17 Jun 26
Maximize the impact of your medals with our upcoming CMB events
From Champagne to Moravia: the CMB reveals its 2026 Sparkling Wines palmares
10 Jun 26
From Champagne to Moravia: the CMB reveals its 2026 Sparkling Wines palmares
Hungary and Moldova crowned International Revelations at the 2026 Red and White Wines Session of the CMB
10 Jun 26
Hungary and Moldova crowned International Revelations at the 2026 Red and White Wines Session of the CMB